In the event that you are interested in the best spirit on the planet whisky from Scotland is actually exactly where your search may end

If you are looking for one of the best liquors on the planet, whisky, particularly whisky made in Scotland, is exactly where your own search will end. Scotch whisky is considered one of the most premium beverages on the planet. Regarded as a drink of the gentlemen, Scotch whisky has now taken the world by storm and is enjoyed with equal relish by man as well as woman alike. It is indeed an aristocratic drink, one which should be savored and relished in order to take pleasure in the whole bouquet of flavors that are exposed in each drink.

Scotch whisky is a kind of whisky that is created, distilled and aged in Scotland. The producers of Scotch whisky have to follow stringent guidelines as laid down by the Scotch Whisky Regulations to be able to call their own finished product a Scotch. For a whisky to become called a Scotch it has to be aged for a minimum period of three years and has to be matured in casks made of oak. The alcoholic power of a Scotch needs to be less than 94. 8% based on volume.There are many whisky producing regions in Scotland. The Highland, Lowland, Speyside, Islay and Island areas would be the main whisky producing areas. All these areas is marked by its individual characteristics that is reflected in the whiskies produced here. The actual soil, drinking water and general climactic character of the region determines the taste of the whiskies produced in these types of areas.

The Scotch whiskies which are from the Highland region are known for their own fine stability and flavor. The whiskies from this area have a peaty as well as smoky personality but this character is not overpowering. This smokiness is actually carefully well balanced with a somewhat sweet yet at the same time a slightly dry taste which is long and lingering.The Speyside area is very similar to the Highland region in its geographical characteristics. Actually this region has got the highest number of distilleries in Scotland and produced some of the finest single malt Scotch whiskies. The actual whiskies from this area are lighter and very balanced and are quite sweet on the taste buds. The Lowland region produces whiskies that are light, floral, fruity and a little grassy to flavor.

The actual stronger whiskies from Scotland come from the Islay region. This particular region uses a lot of peat to dry the malted barley lending a smoky and peaty taste to the malts created here. The water utilized in whisky production also flows over peat which gives an additional peatiness to the whiskies created here. Since this area is coastal the saltiness from the air merges with the whiskies giving them a salty taste. Whiskies from the Island area are generally moderate in flavor but instead of being sweet, is salty providing these types of malts an extremely seaside feel.

In the event that you are considering probably the most expensive whiskies in the world, whisky from the Highland and Speyside area is exactly where your own search will end. The Macallan 1926 whisky which is manufactured in the Speyside area sold for USD$54000. This bottle was sold at a good public sale held at Christies in 2007 in New York. The actual Dalmore 62 vintage had been one of the twelve bottles produced in 1943 from four single malts and sold for a whopping USD$ 58, 000.